Well it’s Monday…of the last week of the quarter! Woohooo! 😀 The morning started out with a late breakfast (10:45!) of French Toast (sorry no picture!). I was going to have a vegetable wrap this afternoon, but wasn’t too hungry. So it was another snacky/munchy day until dinner.
I had lots of blueberries (at about 2:00) while I made my dinner ahead of time because I knew I’d be gone late tonight. I also snuck in a few bites of Ben & Jerry’s Peach Cobbler. Ehhh not such a fan really. I guess fruity ice cream is not for me! Give me chocolate or caramel anyday!
I also snacked on these little guys throughout the day:
I think they may be one of my favorite chips! Made with corn, potato, and brown rice. Mmmmmmgoodness!
At work, they had this delicious looking salad that I could not pass up:
It was a mixture of chicken, soybeans, celery, cucumber, chick peas, kidney beans, olives, corn, broccoli and I think lima beans? All dressed with some type of light dressing or oil. It was quite fresh and tasty! Although some of the chicken was chewy & had skin on it…I tried to pick it off. I also had a juicy peach while at work.
I raced home and grabbed a Nancy’s Cucumber Dill cottage cheese to tide me over during a group meeting until I was home for dinner. I really liked this flavor! I actually liked it better than the pomegranate one.
Dinner was finally at 8:00 (super late for me!).
Quinoa with sauteed tempeh, onions & Trader Joes’ red pepper dip. It was tasty, but I felt it tasted a little bland. I’ll have to think of something to add to my leftovers. With a big huge bowl of broccoli on the side.
The rest of the night will contain hot chocolate, watching Greek, and finishing up a couple projects!